Gingerbread

This smells as wonderful as it tastes! Such a yummy fall treat-I hope you'll enjoy this quick bread as much as we do.

Gingerbread

Ingredients:

1/2 cup sugar

1 cup molasses

1/2 cup butter, softened

1 tsp ground ginger

1 tsp ground cloves

1 tsp cinnamon

2 tsp baking soda

1 cup boiling water

2 1/2 cups flour

2 eggs, beaten

Directions:

Mix all ingredients together. Pour into a greased and floured 9 x 5 loaf pan. Bake at 350 degrees for 35-40 minutes or until done.